45 Results for recipes

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Very Veggie Recipes: Green Veggie Cream

This cream of green vegetables is loaded with “super” vegetables like spinach, peas, and Perona beans, with just a touch of cream. It’s the perfect dish to make between winter and spring. Join us in taking a stand against diseases like COVID-19 by pledging now to eat vegetarian for 30 days

Read More »
News and Updates

Very Veggie Recipes: Blue Cheese Gnocchi

This gnocchi is not for the faint of heart. With the powerful flavors of Italian Gorgonzola, eat your heart out with this homemade gnocchi that would impress any Italian grandmother.
Join us in taking a stand against diseases like COVID-19 by pledging now to eat vegetarian for 30 days

Read More »
News and Updates

Very Veggie Recipes: Spanish Omelette with Pan Tumaca

For its popularity in Spain, this omelette may be considered a national dish. This Spanish Omelette is perfect for picnics, summer barbecues, and parties – hot or cold! Take a stand against diseases like COVID-19 and pledge to eat vegetarian for 30 days at tzuchi.us/vvm today!

Read More »
News and Updates

Very Veggie Recipes: Vegan Corn and Bean Chili

If you have the itching for some good Chili, try this savory and protein-packed dish. This vegetarian chill (aka chili sin carne), unlike it’s Texas counterpart, this chili is made with beans. For those movie nights if you want something filling and satisfying try this recipe!

Read More »
News and Updates

Very Veggie Recipes: Vegan Shumai

Shumai is a dumpling popular in Chinese & East Asian cuisine and originating from Hohhot in Inner Mongolia.
Join us in taking a stand against diseases like COVID-19 by pledging now to eat vegetarian for 30 days

Read More »
News and Updates

Very Veggie Recipes: Pickled Red Onion Tacos

Love crowd pleasing recipes? Try these pickled red onion tacos, loaded with hearty beans, sweet, broiled pineapple, homemade pickles, and creamy avocado, all wrapped in a tortilla shell. It’s a mouthwatering combination of flavors as sweet as they are savory, plus cayenne pepper for that extra kick. Once your ingredients are ready they’re easy to assemble, making these tacos perfect for a hands-on meal with kids, for a dinner date, or just for fun.

Read More »
News and Updates

Very Veggie Recipes: Citrus Cake with Berries

A baked cake brings magic into every kitchen. Seeing one come together from start to finish and the aromas that fill your home will truly bring you to a sweet place. Join us in taking a stand against diseases like COVID-19 by pledging now to eat vegetarian for 30 days

Read More »
News and Updates

Very Veggie Recipes: Green Veggie Cream

This cream of green vegetables is loaded with “super” vegetables like spinach, peas, and Perona beans, with just a touch of cream. It’s the perfect dish to make between winter and spring. Join us in taking a stand against diseases like COVID-19 by pledging now to eat vegetarian for 30 days

News and Updates

Very Veggie Recipes: Blue Cheese Gnocchi

This gnocchi is not for the faint of heart. With the powerful flavors of Italian Gorgonzola, eat your heart out with this homemade gnocchi that would impress any Italian grandmother.
Join us in taking a stand against diseases like COVID-19 by pledging now to eat vegetarian for 30 days

News and Updates

Very Veggie Recipes: Spanish Omelette with Pan Tumaca

For its popularity in Spain, this omelette may be considered a national dish. This Spanish Omelette is perfect for picnics, summer barbecues, and parties – hot or cold! Take a stand against diseases like COVID-19 and pledge to eat vegetarian for 30 days at tzuchi.us/vvm today!

News and Updates

Very Veggie Recipes: Veggie Quesadilla

Try this scrumptious, cheesy, veggie-friendly quesadilla! Join us in taking a stand against diseases like COVID-19 by pledging now to eat vegetarian for 30 days

News and Updates

Very Veggie Recipes: Vegan Corn and Bean Chili

If you have the itching for some good Chili, try this savory and protein-packed dish. This vegetarian chill (aka chili sin carne), unlike it’s Texas counterpart, this chili is made with beans. For those movie nights if you want something filling and satisfying try this recipe!

News and Updates

Very Veggie Recipes: Vegan Shumai

Shumai is a dumpling popular in Chinese & East Asian cuisine and originating from Hohhot in Inner Mongolia.
Join us in taking a stand against diseases like COVID-19 by pledging now to eat vegetarian for 30 days

News and Updates

Very Veggie Recipes: Pickled Red Onion Tacos

Love crowd pleasing recipes? Try these pickled red onion tacos, loaded with hearty beans, sweet, broiled pineapple, homemade pickles, and creamy avocado, all wrapped in a tortilla shell. It’s a mouthwatering combination of flavors as sweet as they are savory, plus cayenne pepper for that extra kick. Once your ingredients are ready they’re easy to assemble, making these tacos perfect for a hands-on meal with kids, for a dinner date, or just for fun.

News and Updates

Very Veggie Recipes: Citrus Cake with Berries

A baked cake brings magic into every kitchen. Seeing one come together from start to finish and the aromas that fill your home will truly bring you to a sweet place. Join us in taking a stand against diseases like COVID-19 by pledging now to eat vegetarian for 30 days

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