Vegetarian Cooking

Instructor: Vegetarian Cooking team

Category: Humanities & Arts

Offered by the Tzu Chi Continuing Education Center, the Heartful Vegetarian Etiquette course integrates Tzu Chi’s humanistic values with vegetarian culture, fostering gratitude and respect for life through refined dining practices. Lessons include vegetarian nutrition, dining etiquette, eco-friendly tableware, and table setting, while encouraging students to embody compassion and mindfulness in daily meals. This course promotes healthy eating habits and the practice of cherishing resources, extending warmth and kindness to both family and community.

What to Bring: You may bring your own food container. Cooking tools and ingredients will be provided.

Time

Saturday, 14:30-16:30

Tuition

$50/2 weeks

Cost of Materials

Including material fee

Notes

Each course has a limited number of students. If the enrollment limit is exceeded, priority will be given to those who have paid the registration fee first.
Course dates are subject to the latest website version listed above. The printed schedule is subject to change.
Target audience: General public aged 18 and above (Parent & Me Course – parents and their immediate children).
Seniors aged 65 and above receive a 10% discount on tuition. This discount cannot be reversed after registration is complete.
The Continuing Education Center reserves the right to change dates and start classes only after the minimum enrollment requirement is reached. Please register early.
Joining a class mid-course still requires full tuition payment. Students who join, take leave, or are absent will not be eligible for make-up classes or refunds.

Continuing Education Classroom Management Regulations